Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, veg khichdi. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Veg khichdi is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Veg khichdi is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook veg khichdi using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Veg khichdi:
- Take 1/2 cup rice
- Take 1/2 cup dal of your choice
- Get 1 diced carrot
- Take 1 small diced beetroot
- Take 1 small onion
- Prepare 1 small capsicum
- Make ready 1 tsp ginger garlic chopped
- Take 1 starseed and cardamon
- Take 3-4 clove and cinnamon
- Get as required Coriander
- Prepare 1 tsp turmeric
- Take 1 tsp red chilli powder
- Make ready 1 tsp cumin
- Make ready 1 tsp mustard seed
Instructions to make Veg khichdi:
- Take a cooker,add 1 tsp oil and heat it. Add mustard,cumin,clove,cinnamon, cardamon,star seed.
- Then add all veggies and mix it
- Add salt,turmeric, red chilli powder.
- Wash rice and dal and then add along with water
- Closed the cooker lid and give 3 whistles. Allow it to cool
- Now serve it along with kadi..
So that’s going to wrap this up for this special food veg khichdi recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
