Dry Fruit Thabdi
Dry Fruit Thabdi

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, dry fruit thabdi. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Dry Fruit Thabdi is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Dry Fruit Thabdi is something which I have loved my entire life.

Product Title Mariani Dried Fruit, No Sugar Added, Mediterranean D. Raisins are the most common type, followed by dates, prunes, figs and apricots. Other varieties of dried fruit are. Glossary of Dry fruits, Nuts and seeds in English, Hindi, Gujarati, Marathi, Tamil, Telugu and Malayalam.

To begin with this recipe, we have to first prepare a few ingredients. You can have dry fruit thabdi using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Dry Fruit Thabdi:
  1. Prepare 1 litre full fat milk
  2. Take 3-4 tbsp sugar
  3. Make ready 1/4 Tsp fitkari powder
  4. Get 1/2 tsp cardomom powder
  5. Prepare 1 tbsp dry fruits finely chopped (kaju, badam, kismiss)
  6. Prepare 1 tsp ghee

Thus the products we delivered are all fresh and healthy and without any adulteration. Dried fruit is fruit from which the majority of the original water content has been removed either naturally, through sun drying, or through the use of specialized dryers or dehydrators. DRY FRUITS Dried fruit is a fruit that has been dried, either naturally or artificially by a machine, such as a dehydrator. Examples of dried fruits are Raisins, Plums or Prune s and Dates.

Steps to make Dry Fruit Thabdi:
  1. Take a milk in heavy bottom pan and boil it. Now in a medium flame keep stirring milk and keeps on boiling it till it become thick and half.
  2. Now add fitkari powder and keep stirring on medium heat. Add 2 tbspn sugar in it. Milk started curdle and splits.
  3. On an other side of the stove in slow flame caramelized the 2 tbspn sugar in another pan. And add caramelized sugar in the boiling milk.
  4. At the point when milk splits and all water boiled up add cardomom powder and dry fruits and ghee.
  5. Grease dish with ghee and take it out in the dish. It becomes golden brown colour. Garnish with Chopped dryfruits. You can even make peda out of it. A juicy sweet thabdi is ready to serve.

DRY FRUITS Dried fruit is a fruit that has been dried, either naturally or artificially by a machine, such as a dehydrator. Examples of dried fruits are Raisins, Plums or Prune s and Dates. Apples, Apricots, Bananas, Cranberries, Figs, Mangoes, PawPaw, Peaches, Pineapples, Pears and Tomatoes are the other dried fruits. Rich in proteins, vitamins, minerals and dietary fibre, dry fruits make for a delicious and healthy snack. Health experts recommend eating dry fruits like apricots, walnuts and pistachios to stay.

So that’s going to wrap this up with this exceptional food dry fruit thabdi recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!