Veg dhansak
Veg dhansak

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, veg dhansak. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Veg dhansak is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Veg dhansak is something which I have loved my entire life. They’re fine and they look wonderful.

Learn how to make authentic Veg Dhansak recipe at home from our chef Smita on Rajshri Food. Dhansak is a popular Indian dish. Parsi veg dhansak recipe with step by step photos - I know many folks who love Dhansak. The first time I had Dhansak in my home science days and I must say that I loved it.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook veg dhansak using 23 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Veg dhansak:
  1. Make ready 3 tbsp Chana dal/ Bengal gram
  2. Prepare 2 tbsp tuvar dal
  3. Prepare 2 tbsp masoor dal
  4. Prepare 50 g yellow pumpkin
  5. Make ready 1 big potato
  6. Get 3 tbsp kasuri methi/ fresh methi leaves
  7. Get 1 tsp haldi
  8. Get 2 tbsp red chilli powder
  9. Prepare 1 tbsp coriander cumin powder
  10. Get 1 tsp garam masala
  11. Make ready To taste salt
  12. Take 2 tbsp oil
  13. Take 2 cloves
  14. Make ready 1 bay leaves
  15. Make ready Pinch hing
  16. Get 1 tsp jeera / cumin
  17. Prepare For green paste
  18. Get 1/2 bunch Pudina leaves
  19. Make ready 1/2 + less coriander leaves
  20. Take 3-4 green chilli
  21. Take 1/2 inch ginger
  22. Take 15 garlic clove
  23. Get 1 small tomato

Dhansak is a popular Indian dish, originating among the Parsi Zoroastrian community. Dal and vegetables cooked with spices. Dhansak generally is made by cooking some meat with a mixture of lentils and vegetables, while the vegetarian version uses. Vegetarian Dhansak Recipe, Learn how to make Vegetarian Dhansak (absolutely This Vegetarian Dhansak recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. parsi veg dhansak recipe with step by step photos. dhansak is a a vegetable and lentil preparation. a traditional parsi lentil recipe. #dhansak Dhansak Rice Recipe, Veg Dhansak, Vegetarian Recipes.

Instructions to make Veg dhansak:
  1. Keep all ingredients ready. Wash and soak all 3 Dals for minimum 30 mins. Chop potato and pumpkin into small pieces and put it in water.
  2. Take a pressure cooker. Add dal, add chopped potato and pumpkin vegetable. Add kasuri methi. If you have fresh Methi you can add. Add pinch turmeric and little salt. Pressure cook it till Dals and vegetable cooked properly.
  3. For green paste -Clean Pudina and kothmir. Take a mixer jar, add Pudina, kothmir, green chilli, ginger, tomato, garlic and salt. Don't add water. Crush it to paste. Separately puree the onion.
  4. Heat oil in a pan. Add bay leaves, clove, hing and jeera. Then add onion puree saute till oil releases. Add green gravy. Mix well. Cook till oil separates. Now add pressure cooked lentils and vegetable. Add red chilli powder, haldi, coriander cumin powder. Mix well. Allow it to boil.
  5. Allow the gravy to cook. Add garam masala. Cook till the gravy color changed. And oil separated.
  6. Veg dhansak is ready to serve. You can serve with roti/ rice.

Dhansak generally is made by cooking some meat with a mixture of lentils and vegetables, while the vegetarian version uses. Vegetarian Dhansak Recipe, Learn how to make Vegetarian Dhansak (absolutely This Vegetarian Dhansak recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. parsi veg dhansak recipe with step by step photos. dhansak is a a vegetable and lentil preparation. a traditional parsi lentil recipe. #dhansak Dhansak Rice Recipe, Veg Dhansak, Vegetarian Recipes. Dhansak - Easy To Make Homemade Parsi Maincourse Recipe By Ruchi Bharani. Dhansak is a popular Indian dish, originating among the Parsi Zoroastrian community. It combines elements of Persian and Gujarati cuisine.

So that’s going to wrap it up for this exceptional food veg dhansak recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!