Veg roll
Veg roll

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, veg roll. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Veg roll is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Veg roll is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook veg roll using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Veg roll:
  1. Prepare 2 Cups gram flour
  2. Take As per taste Salt
  3. Prepare 1 cup grated cabbage
  4. Prepare 1/2 cup capsicum
  5. Take 1/2 carrots
  6. Make ready 1 small piece Ginger
  7. Prepare 4 small garlic
  8. Make ready 1/2 tsp green chillies
  9. Get 1/2 tsp garam masala
  10. Get 1/2 tsp. oil for dough
  11. Make ready As required Oil to fry roll
Instructions to make Veg roll:
  1. Take a pan put oil add all veggies and all ingredients saute for 5 - 8 mins.
  2. Keep aside, For the dough. Take an open pan put gram flour add oil and salt mix it well put water make a dough cover with a cloth for 10 mins.
  3. Take some dough make the shape of chapati put veggies and roll it tightly.
  4. Then the roll is a stream in a steam cooker in 5 minutes.
  5. Then fry it oil cut the roll make small pieces serve with ketchup or chili sauce.
  6. Then Enjoy 🙂

So that’s going to wrap it up with this exceptional food veg roll recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!