Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, coconut burfi. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Coconut burfi is one of the best treats! You get chewy, soft, juicy desiccated coconut that's perfectly rich, moist and sweetened with condensed milk. It is called nariyal barfi in Hindi language.
Coconut Burfi is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Coconut Burfi is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have coconut burfi using 3 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Coconut Burfi:
- Get 1 bowl coconut powder
- Get 2 tbsp homemade milkmade
- Make ready 1 tsp gulkand
These grainy sweet coconut squares can be stored in the refrigerator for upto a week. Coconut Burfi or Nariyal barfi or Coconut Fudge or Kopra Pak is a very tasty and famous Indian dessert made of freshly grated coconut, milk, and sugar. It is one of the most commonly made sweet during Diwali, Holi, Karwa Chauth, Raksha Bandhan, Navaratri, or other Indian festivals and special occasions. Take a wide pan and add in the milk, sugar and fresh shredded coconut.
Steps to make Coconut Burfi:
- Mix coconut powder and milk made.
- Grease thali with oil put the coconut powder in the thali tap it with your hands. Put some gulkand above it and cut it in square shape or your desired shape.
Keep the pan on stove and start stirring on medium flame. If the milk boils over, try to reduce the flame to low for a couple of minutes and increase the flame again. The coconut burfi had a melt in the mouth soft texture. You can also make coconut ladoos with the same mixture. Usually at home, for Raksha Bandhan we always make Rice kheer or Vermicelli kheer. this time for a change I made the coconut burfi today and also clicked the pics.
So that is going to wrap this up for this exceptional food coconut burfi recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
