Veg Biryani
Veg Biryani

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, veg biryani. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Veg Biryani is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Veg Biryani is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have veg biryani using 19 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Veg Biryani:
  1. Make ready 2 Cup basmati rice
  2. Make ready 4 cup water
  3. Get 1,2 chopped onion
  4. Take 2 chopped tomato
  5. Make ready Chopped spring onion
  6. Take 1 Chopped potato
  7. Take Chopped carrot
  8. Take 1/2 cup peas
  9. Make ready 2 bay leaves
  10. Get leaves Some curry
  11. Prepare Black cardomom
  12. Make ready 2,3 green cardomom
  13. Make ready 2,3 cloves
  14. Take 1/2 tsp cumin seeds
  15. Take 1/4 tsp turmric powder
  16. Get 1/4 tsp Red chili powder
  17. Make ready 1/2 tsp black pepper powder
  18. Prepare To taste salt
  19. Take 2,3 tsp oil
Instructions to make Veg Biryani:
  1. Washed the rice 3-4 times and soak it in 2 cup of water for 20,30 min, till time cut the veggies.
  2. Take oil in cooker add cumin seeds, bay leaves, cloves, green cardamom, sliced onion let it cook for 2-3 minutes.
  3. Now add all vegetables and cook it. Add curry leaves.
  4. After that add all spice.and Cook it.and add soak rice and mix it.
  5. Now add water and lemon juice and 2 wisal.
  6. Veg Biryani is ready for sarve.

So that is going to wrap this up for this exceptional food veg biryani recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!