Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, dry potatoes. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Drying potatoes is a quick and easy way to store them for later use. Use a dehydrator, solar oven or conventional oven. To dry in dehydrator, place potato slices on racks coated lightly with vegetable-oil spray. Place slices in a single layer and not touching each other.
Dry potatoes is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Dry potatoes is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook dry potatoes using 8 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Dry potatoes:
- Take 2 potatoes boiled
- Get 2 tsp oil
- Get 1/4 tsp cumin seeds
- Get to taste salt
- Prepare 1/2 tsp cumin powder
- Make ready 1/4 tsp black pepper powder
- Get 1/4 tsp red chilli powder
- Take 1 tsp dry mango powder
You may try using a mandolin or food processor for even and uniform slices. Once peeled and cut, place them in a bowl of cold water with lemon juice. They should look similar to this. Potatoes store longer dried than they do in the freezer, which is a plus, and there is no freezer burn or bad taste.
Instructions to make Dry potatoes:
- In a kadhai add oil and cumin seeds and all dry spices.now cut potatoes and add in it.mix it.cook it for two minutes.serve hot with chapati.
They should look similar to this. Potatoes store longer dried than they do in the freezer, which is a plus, and there is no freezer burn or bad taste. You can can also slice the potatoes (cooking first as I described above) instead of grating them and use them for things like scalloped potatoes. Potatoes can be stored for a long time if you have a cool, dark, dry place to store them. But, if you're like us and don't have a dry, dark, cool place to store food - dehydrating potatoes is a good option.
So that’s going to wrap this up for this exceptional food dry potatoes recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
