Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, dry potatoes. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Dry potatoes is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Dry potatoes is something that I have loved my entire life. They’re nice and they look wonderful.
Drying potatoes is a quick and easy way to store them for later use. Use a dehydrator, solar oven or conventional oven. To dry in dehydrator, place potato slices on racks coated lightly with vegetable-oil spray. Place slices in a single layer and not touching each other.
To get started with this particular recipe, we have to first prepare a few components. You can have dry potatoes using 7 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Dry potatoes:
- Make ready 3 potatoes boiled and cut into pieces
- Get 1 tsp oil
- Get 1/4 tsp cumin seeds
- Make ready to taste salt
- Make ready 1/2 tsp Turmeric powder
- Take 1/4 tsp red chilli powder
- Get 1 tsp dry mango powder
You may try using a mandolin or food processor for even and uniform slices. Once peeled and cut, place them in a bowl of cold water with lemon juice. They should look similar to this. Potatoes store longer dried than they do in the freezer, which is a plus, and there is no freezer burn or bad taste.
Instructions to make Dry potatoes:
- In a kadhai add oil and cumin seeds.then add all spices and mix it.now add potatoes and mix again,cook for two minutes and serve hot with chapati.
They should look similar to this. Potatoes store longer dried than they do in the freezer, which is a plus, and there is no freezer burn or bad taste. You can can also slice the potatoes (cooking first as I described above) instead of grating them and use them for things like scalloped potatoes. Potatoes can be stored for a long time if you have a cool, dark, dry place to store them. But, if you're like us and don't have a dry, dark, cool place to store food - dehydrating potatoes is a good option.
So that’s going to wrap this up with this exceptional food dry potatoes recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
