Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, dry paan mukhwas. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Dry Paan Mukhwas is a flavourful mouth freshner after meal. Paan or betel leaves have immense nutritional properties. They are rich in essential vitamins and calcium. Chewing paan after meals aids in digestion.
Dry Paan Mukhwas is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Dry Paan Mukhwas is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook dry paan mukhwas using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Dry Paan Mukhwas:
- Make ready 50 gms sweet fennel seeds(meetha saunf)
- Prepare 15 sweet betal leaves(meetha paan)
- Get 1 tbsp sugar globules
- Prepare 1 tbsp sesame seeds
- Make ready 2 tbsp mixed sugar coated fennel seeds
- Prepare 5-6 cardamom
- Take 3 tbsp dry rose petals
- Take 1 tsp mint flavoured supari
Providing you the best range of dry paan nasik pan mukhwas mouth freshener, kalkatti paan calcutta pan mukhwas mouth freshener, rimzim scented mouth freshener mukhwas, sugar coated fennel mouth freshener mukhwas, roasted variyali seeds mouth freshener mukhwas and bombay green mouth freshener mukhwas with effective & timely delivery. Dry Paan Masala is tasty and easy to make. A wonderful after meal mouth fresherner also aids in digestion. The flavours and texture of all the ingredients complement each other resulting in a satisfying mouth freshner.
Instructions to make Dry Paan Mukhwas:
- Wash and dry the betel leaves. Microwave 1 minute.Toss and again microwave 1 minute.Check if its completely dry.Crush and set aside.
- Lightly roast sesame seeds in microwave for 1 minute.Mix all ingredients together and a delicious mouthfreshner is ready to be enjoyed after meals.
A wonderful after meal mouth fresherner also aids in digestion. The flavours and texture of all the ingredients complement each other resulting in a satisfying mouth freshner. Mukhwas; Sweets; Snacks; Diwali Dry Fruit. Mitha pan or betel leaves stuffed with sweet, delicious, and juicy ingredients are a traditional iconic mouth freshener in India. These luscious bites vary from region to region, but there's no denying that the heady Calcutta mitha pan remains the undisputed leader.
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