Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, veg pulao. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Veg pulao is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Veg pulao is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have veg pulao using 16 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Veg pulao:
- Get 1/2 cup rice
- Take 1 medium sized onion, finely chopped
- Prepare 1 small tomato, finely chopped
- Take 1/4 cup green peas
- Make ready 3 tbsp french beans
- Make ready as required cashews
- Get 1/4 small carrot
- Get 1 small bay leaf
- Get 1 inch piece of cinnamon
- Take 2 cloves
- Prepare 1/4 garam masala powder
- Get 1/2 tsp red chilli powder
- Prepare 2 tbspn coriander leaves
- Take 2 tbsp oil
- Make ready 1 cup water
- Get as per taste salt
Instructions to make Veg pulao:
- Wash rice and soak it in water for 10 mins.
- Heat oil in pressure cookrt on low flame. Add bay leaf, cinnamon, clove, saute fo 30 sec
- Add onion and saute until it turns light brown. Add chopped tomato, greenpeas, kaju, french beans, carrot.
- Stir fry them for 3 mins.
- Add soaked rice,garam masala, red chilli powder and salt.
- Add 1cup water mix well.
- Close lid and cook over med. Flame for 2 whistels.
- Let it cool at room temp. Until pressure inside cooker comes down naturally.
- Serve them.
So that is going to wrap this up with this special food veg pulao recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
