Dry Sawaiyan
Dry Sawaiyan

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, dry sawaiyan. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Dry Sawaiyan is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Dry Sawaiyan is something which I’ve loved my whole life. They’re fine and they look wonderful.

Dry Vermacellies Add ghee or butter, a cup of Sawaiyan, roast them on very low flame till their color changes to a darker shade in a pan. In another pan, add sugar, water and cardamom seeds and bring them to a boil. Then add the Sawaiyan to this sugar syrup.stir constantly. Meethi seviyan recipe with step by step photos - a sweet dessert made from seviyan (whole wheat vermicelli), ghee, milk, dry fruits and sugar.

To begin with this recipe, we have to prepare a few components. You can have dry sawaiyan using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Dry Sawaiyan:
  1. Take 6-8 tbsp Clarified butter (Ghee)
  2. Take 2 Bay leaf
  3. Prepare 2 cups sugar(or as your taste)
  4. Prepare 3 . Cinnamon stick
  5. Make ready 5 Green Cardamom
  6. Make ready 200 g Vermicelli (Saiwaiyan)
  7. Make ready 1 & half glass water
  8. Make ready Dry Fruits (Dry coconut sliced, Almonds,Pistachio,)
  9. Make ready Dry dates sliceed as your require

However if you are health conscious then use skimmed milk or water for this recipe. Meethi Seviyan are a type of dry seviyan recipe that you can enjoy on Eid or any other festival. Made with easily available ingredients such as vermicelli, condensed milk, raisins, ghee, green cardamom, khoya etc., this meethi seviyan recipe is heaven in every bite. Moti Meethi Seviyan (sweet vermicelli)Recipe by Kitchen with Abida #KitchenwithAbida #MeethiseviyanRecipe seviyan banane ka tarika moti seviyan recipe seviya.

Steps to make Dry Sawaiyan:
  1. Take a wok add clarified butter, bay leaf, cinnamon stick, green cardamom, fry it 1 min till aroma start comes.
  2. Then add Vermicelli (Saiwaiyan), fry it 2-3 mins. then add dry fruit, water, sugar and mix it all ingredients then cover it until water get dry.
  3. Vermicelli (Saiwaiyan) is ready. Garnish with dry fruit & desiccated coconut.

Made with easily available ingredients such as vermicelli, condensed milk, raisins, ghee, green cardamom, khoya etc., this meethi seviyan recipe is heaven in every bite. Moti Meethi Seviyan (sweet vermicelli)Recipe by Kitchen with Abida #KitchenwithAbida #MeethiseviyanRecipe seviyan banane ka tarika moti seviyan recipe seviya. Hi Guy's welcome to my channel super stylish mom aaj is video me ham Quick and easy Sweet Dry Sevai bnaye ge agar apko hamari video achi lgye to plz like and. These will probably be the tastiest seviyan you have ever had. Benefits & Uses Of Roasted Gram - Desi Chana.

So that is going to wrap this up for this special food dry sawaiyan recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!