Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, tay veg curry. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Tay Veg curry is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Tay Veg curry is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook tay veg curry using 14 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Tay Veg curry:
- Take 5 medium Brown onions
- Prepare 75 g spinach
- Prepare 300 g quorn cubes
- Take 1 Butternut squash
- Get 100 g Green beans
- Take 50 g gargen peas
- Make ready 3 potatoes
- Prepare 4 teaspoons turmeric powder
- Get 4 teaspoons garamasala powder
- Make ready 3 cardamon seed pods
- Get 2 veg stock cubes
- Get 1 pint boiling water
- Make ready 1 tin coconut milk
- Take 3 garlic cloves
Instructions to make Tay Veg curry:
- Mix stock cubes with boiling water and pour into large wok or saucepan.
- Peel and chop potatoes and Butternut and place in boiling stock
- Simmer whilst preparing other ingredients
- Peel and chop 5 onions
- Fry onions til soft and put into stock with potatoes and squash
- Chop garlic and fry with quorn pieces
- Put quorn and garlic in pan with squash etc
- Put other veg into pan with squash etc and simmer whilst preparing spices
- Mix all spices together and heat in frying pan. Add can of coconut milk and make paste.
- Add spice mix to pan with other ingredients
- Simmer until all veg is cooked
- Stir well and serve with rice and nann bread.
So that is going to wrap it up with this exceptional food tay veg curry recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!