Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, coconut chicken curry. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Heat oil and curry powder in a large skillet over medium-high heat for two minutes. Add chicken, tossing lightly to coat with curry oil. Coconut curry chicken has TONS of variations; from South India to Thailand, no two curries are exactly the same.
Coconut Chicken Curry is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Coconut Chicken Curry is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook coconut chicken curry using 23 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Coconut Chicken Curry:
- Prepare marinade
- Get 1 kg chicken thighs (without skin), boneless
- Make ready 1/2 cup greek yoghurt (I used low fat)
- Get 1 tsp hot chilli powder
- Prepare 2 tsp garam masala
- Take 1 tsp garlic paste
- Prepare 1 tsp ginger paste
- Prepare Method- Poke your chicken thighs with a knife to absorb flavours
- Make ready Mix the poked chicken with all of the above (yoghurt + spices)
- Get Leave to marinate for at least 1hour (pic below)
- Prepare to cook
- Prepare 1 large onion, finely chopped
- Prepare 1 tsp garam masala
- Prepare 2 tsp curry powder
- Take 2 tsp sugar (I used brown sugar)
- Prepare 300 ml full fat coconut milk (canned)
- Get 300 ml water
- Make ready 1 can chopped tomatoes (300g)
- Make ready 1 tsp red curry paste
- Prepare 1 red chilli, halved (optional, I like mine with a slight kick!)
- Get 1 tsp garlic paste
- Get 1 tsp ginger paste
- Prepare Handful coriander leaves
Toss chicken with curry powder, salt, and pepper in a medium bowl. Add onion and cook, stirring, until softened,. It's packed with delicious flavors and is the perfect weeknight dinner. Pair Coconut Curry Chicken with rice and/or naan bread.
Instructions to make Coconut Chicken Curry:
- For the marinade, mix the poked chicken with the yoghurt, and all the other marinade ingredients listed above. Leave to marinate for at least 1hour.
- Heat 2 tablespoon oil on medium-high heat. Put the chicken pieces in- sear for 3 mins on each side. Do it in 2 batches to avoid overcrowding the pan. Remove from pan. Then half each thigh to equal sizes. Set aside
- Use the same oil that you seared the chicken, add chopped onions, 1tsp red chilli paste, 1 tsp garam masala, 2 tsp curry powder, 1 red chilli halved (optional). Mix and sauter until onions browned.
- Then add 1 can/tin of chopped tomatoes, 1 tsp ginger paste, 1 tsp garlic paste, pinch of salt. Mix all. Then add 300ml Water and stir. Cover pan (lid on) and let simmer on medium high heat for 10 mins. Stir occasionally.
- Once tomato sauce cooked, add the chicken pieces and stir with cooked sauce. Still on medium heat, cover and let the chicken cook in the sauce for 7 mins.
- Then remove lid from pan and let chicken cook (uncovered) for another 7 mins. Add 2 tsp of sugar. Mix
- Then, add 300ml coconut milk, and mix with chicken sauce. Let cook on medium heat uncovered for 20-25 mins to thicken the sauce.
- Once the sauce has thickened, your chicken is ready! Garnish with chopped coriander leaves. Serve with rice 🧡 Bon appetit!!
A side of roasted carrots or roasted sweet potatoes would also pair nicely. Creamy Coconut Chicken Curry is an easy to make and healthy weeknight curry dinner recipe. Low-cal, low-carb, and HEALTHY but tastes like comfort food!! A few months ago I made Sweet Potato and Chickpea Coconut Curry and since then have fallen in love with all things Thai curry. Traditionally, coconut chicken curry would be served with rice or naan bread.
So that is going to wrap this up for this exceptional food coconut chicken curry recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
