Chicken Ham and Mushroom Pie
Chicken Ham and Mushroom Pie

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chicken ham and mushroom pie. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken Ham and Mushroom Pie is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Chicken Ham and Mushroom Pie is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook chicken ham and mushroom pie using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Ham and Mushroom Pie:
  1. Take 200 g cubed roasted gammon
  2. Make ready 3 boneless chicken thighs
  3. Prepare 150 g mushrooms
  4. Get 1 pack ready rolled pastry
  5. Make ready 2/3 pint bechamel sauce (see other recipie)
  6. Get 2 tsp chicken gravy granules
  7. Take 2 tsp thyme
  8. Get 1 oz butter
  9. Get 1 egg to glaze pastry top
Instructions to make Chicken Ham and Mushroom Pie:
  1. In a frying pan add the butter and mushrooms. Chop the chicken thighs to bite size chunks and add them to the pan. Add the thyme.
  2. In a separate pan make the bechamel up. Don't forget to season it with black pepper and a dash of nutmeg. Stir in the chicken gravy granules. Pour in the chicken and mushrooms pan as well as the chopped gammon chunks and stir together.
  3. If you need a really substantial pie filling you could add some diced carrot or some frozen peas to the pie filling to bulk it out.
  4. Assemble the pie and glaze it with a beaten egg. Sometimes I let my youngest make some pie decorations with pastry trimmings. My pie dish works better for me if I use a pie whistle to support the centre, as well as making steam holes in the top.
  5. Bake off in the oven for 35 is minutes (when the pastry has come to look golden brown). Take it out of the oven and let it cool for 5 mins before you serve. I put this with mash and some vegetables such as sweetheart cabbage.

So that’s going to wrap it up with this exceptional food chicken ham and mushroom pie recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!