Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, garlic lemon chicken salad sun-dried tomatoes and balsamic vinegar glaze. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Garlic Lemon Chicken Salad Sun-dried Tomatoes and Balsamic Vinegar Glaze is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Garlic Lemon Chicken Salad Sun-dried Tomatoes and Balsamic Vinegar Glaze is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook garlic lemon chicken salad sun-dried tomatoes and balsamic vinegar glaze using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Garlic Lemon Chicken Salad Sun-dried Tomatoes and Balsamic Vinegar Glaze:
- Prepare 1 Chicken Breast
- Prepare 1 Lemon(juice+zest)
- Make ready 1 Romain Lettuce
- Get 2 Large Red Onions
- Get 2 Plum Tomatoes
- Get 1 Tbsp Cajun Seasoning
- Prepare 1/2 Tbsp Smoked Paprika
- Take 2 Cloves Garlic
- Take 15 g Sun Dried Tomatoes
- Take 1/2 Tbsp Dried Mixed Herb
Instructions to make Garlic Lemon Chicken Salad Sun-dried Tomatoes and Balsamic Vinegar Glaze:
- Marinate the chicken with Cajun seasoning, smoked paprika and mixed herbs. Shallow fry 1 onion and 1 tomato and garlic (chopped). Add lemon zest and juice and simmer for 3 minutes. Then add the chicken and simmer till chicken is cooked
- Wash the lettuce and drain thoroughly. Finely sliced the lettuce and onion and season with salt and pepper.
- Serving Suggestion
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