Shredded coconut
Shredded coconut

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, shredded coconut. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Shredded Coconut is just the thing for cakes, cookies, granola and fruit salads. It is unsweetened and has no added sulfur. Shredded coconut is simply the meat from fresh whole coconuts that has been dried and cut into fine pieces.

Shredded coconut is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Shredded coconut is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook shredded coconut using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Shredded coconut:
  1. Make ready Coconut
  2. Make ready Sugar
  3. Prepare 1 teaspoon veg oil
  4. Prepare 1/4 cup water

Shredded coconut is what most of us think of when we buy coconut for baking. This form of coconut is mostly dry, though it does retain a bit of moisture. It's shredded into small, thin strips and it's what makes so many desserts so gorgeous— like this piña colada cake or these quick coconut macaroons. Coconut adds flavor to a variety of foods such as pies, cookies, soups and shrimp dishes, and it supplies key vitamins and minerals.

Steps to make Shredded coconut:
  1. Wash and shred coconut
  2. Put the water in a fry pan and add sugar
  3. When dissolved add the oil. Pour in the coconut. Fry on till golden brown.

Place shredded or flaked coconut evenly on a large baking sheet that has been lined with a Silpat baking mat or parchment paper. Juicy pineapple and shredded coconut together in bar form are bound to put a smile on your face. These Strawberry Coconut Crisp Bars are packed with crisp oats, bright red strawberries and lots of coconut. If you don't usually bake with strawberries and coconut together, I think you'll be amazed by how good it is. This shredded unsweetened coconut is totally organic and is free of sulfites, preservatives, or trans fat.

So that is going to wrap this up for this special food shredded coconut recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!