Chicken noodle salad
Chicken noodle salad

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken noodle salad. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Chicken noodle salad is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Chicken noodle salad is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have chicken noodle salad using 22 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Chicken noodle salad:
  1. Make ready 2 cornfed chicken fillets or 3 small ones
  2. Prepare 150 g whole wheat noodles
  3. Take Lettuce mix
  4. Take 80 g cherry tomatoes
  5. Prepare 80 g peppers
  6. Make ready 50 g radishes
  7. Make ready 1 small carrot
  8. Take 1 small red onion
  9. Get 1/2 cucumber
  10. Take 1 tbsp sesame seed
  11. Make ready Chives for decoration
  12. Make ready Fresh coriander for decoration
  13. Take Glaze for a chicken
  14. Prepare 1 tbsp honey
  15. Get 2 tbsp soy sauce
  16. Prepare 1 tbsp sriracha sauce
  17. Take Dressing
  18. Make ready 3 tbsp rice wine vinegar
  19. Prepare 5 tbsp soy sauce
  20. Get 2 tbsp sriracha sauce
  21. Take 3 tbsp sesame oil
  22. Make ready Little bit of sesame oil for searing chicken
Instructions to make Chicken noodle salad:
  1. In a small bowl mix ingredients for a glaze. Using a brush cover the chicken breast with it. Sprinkle with sea salt.
  2. Heat up the gridle pan with little bit of sesame oil. Place the fillets on the pan and sear for about 20 s and then change the position of the chicken to create the criss cross marks. After another 20 s turn the chicken over. As the glaze contains honey it takes very little time to get the marks.
  3. Take the chicken of the pan and place it in the roasting tray. Add in little bit of water and cover with the tin foil. Place it in the pre heated oven at 160 °C and cook it for about 20 min until chicken reach min 75 °C.
  4. Cool down the chicken.
  5. With the table spoon scoop out the seeds out of cucumber. Slice cucumber thinly with the angle.
  6. Cook the noodles following the instructions on the packet. Cool it down after its cooked in cold water.
  7. Slice radished, red onion and peppers very thin. Chop chives finaly. Using vegetable peeler do some carrot shavings. Cut the cherry tomatoes in half.
  8. Slice the chicken thinly with the angle.
  9. To make a dressing mix all the ingredients from the dressing section
  10. Mix sliced red onions and peppers with the noodles
  11. Plate it up and when its done sprinkle with chives and sesame seeds. Drizzle with the dressing.

So that’s going to wrap it up with this special food chicken noodle salad recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!