Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, sembei(japanese rice crackers) fried chicken and rice sandwich. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sembei(Japanese rice crackers) Fried Chicken and Rice Sandwich is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Sembei(Japanese rice crackers) Fried Chicken and Rice Sandwich is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook sembei(japanese rice crackers) fried chicken and rice sandwich using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Sembei(Japanese rice crackers) Fried Chicken and Rice Sandwich:
- Get 500 g chicken leg
- Get 1 teaspoon grated ginger
- Get 1 teaspoon grated garlic
- Take 1/2 tablespoon soy sauce
- Prepare 100 g Sembei and peanuts
- Take flour
- Prepare egg
- Get 1 bowl cooked rice
- Prepare 1 teaspoon starch
- Make ready soy sauce for brushing
Instructions to make Sembei(Japanese rice crackers) Fried Chicken and Rice Sandwich:
- Cut chicken and marinate with soy sauce, garlic and ginger for 15 minutes.
- All these are Japanese rice crackers and peanuts. You can use any type.
- Grind Sembei and peanut. Put flour, egg and grind Sembei.
- Fry in vegetable oil.
- Add starch in cooked rice and mix. Make square shape and press. Fry in pan with oil.
- Brush soy sauce on rice and put Karaage, lettuce and fried egg. Brush soy sauce on egg. Add mayonnaise to taste.
- Enjoy š„°šÆšµš
So that’s going to wrap it up with this special food sembei(japanese rice crackers) fried chicken and rice sandwich recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!