Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, glutinous rice with soy powder (ketan bubuk kedelai). One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Glutinous Rice With Soy Powder (Ketan Bubuk Kedelai) is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Glutinous Rice With Soy Powder (Ketan Bubuk Kedelai) is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have glutinous rice with soy powder (ketan bubuk kedelai) using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Glutinous Rice With Soy Powder (Ketan Bubuk Kedelai):
- Get 1 cup glutinous rice
- Prepare Shredded coconut
- Prepare leaves Pandan
- Prepare Soy powder
- Get Salt and sugar
Steps to make Glutinous Rice With Soy Powder (Ketan Bubuk Kedelai):
- Prepare all the ingredients.
- Steamed shredded coconut and sprinkle with a little bit of salt when it cools.
- Cook the glutinous rice with pandan 2 pandan leaves and a pinch of salt.
- Mix the rice with shredded coconut, soy powder, and sugar. (Palm sugar as optional)
So that is going to wrap this up for this exceptional food glutinous rice with soy powder (ketan bubuk kedelai) recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
