Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, spiced salmon tacos. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Spiced Salmon Tacos is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Spiced Salmon Tacos is something that I have loved my entire life.
Spicy Salmon Tacos Topped with cilantro slaw, crispy fish, rich avocado yogurt and finished with a charred flour tortilla, this taco will liven up any dinner table. Really simple tacos that pack a punch. The salmon is heavily sprinkled with a Mexican spice rub. Slightly sweet and a little spicy.
To get started with this recipe, we must first prepare a few components. You can have spiced salmon tacos using 16 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Spiced Salmon Tacos:
- Get 2 salmon steaks
- Get 1 tbsp olive oil
- Take 1 tsp fajita seasoning
- Make ready 1 teaspoon oregano
- Make ready 1/2 teaspoon cayenne pepper
- Prepare 1/2 teaspoon cinnamon
- Take 1 teaspoon sugar
- Get 1 tablespoon lime juice
- Get 1 onion diced
- Get 1 pepper diced
- Take To serve
- Prepare 4 Corn taco shells
- Take 8 Cherry tomatoes halved
- Prepare 2 tbsps coleslaw
- Get 2 tbsps guacamole
- Prepare 40 g dairy free cheese cubed
Heat tortillas according to package directions. Fill tortillas with cabbage mixture and salmon, top with Mango Pico de Gallo, and serve immediately. Spicy Salmon Tacos There are many things that you can add to your salmon tacos that will compliment the taste. The best ingredients to add to tacos are the ones that will enhance the salmon instead of completely overwhelming them.
Steps to make Spiced Salmon Tacos:
- Preheat the oven to 180 oC - Stir together the olive oil and fajita seasoning - Place the salmon steaks into a casserole dish, season with salt and pepper and drizzle with the fajita oil - Bake in the oven for 10 minutes or until the salmon is cooked
- Heat a little olive oil in a shallow pan - Place the sliced onion and peppers in a bowl with the oregano, cayenne pepper, sugar, cinnamon and lime juice - Cook for eight minutes on a medium heat
- Serve with the salmon with the vegetables, taco shells, gauacamole, tomatoes, coleslaw, tomatoes and dairy free cheese
Spicy Salmon Tacos There are many things that you can add to your salmon tacos that will compliment the taste. The best ingredients to add to tacos are the ones that will enhance the salmon instead of completely overwhelming them. Rub salmon with mixture of chili powder, paprika, cumin, and salt. Remove from oven, flake fish onto a plate. Sazon Spiced Salmon Tacos with Mango Corn Salsa A bright and colorful salsa, filled with sweet corn, fruity mango and spicy jalapenos is the perfect addition to fish tacos.
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