Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken, tomato & spinach pasta. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Chicken, Tomato & Spinach Pasta is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Chicken, Tomato & Spinach Pasta is something that I’ve loved my entire life. They are nice and they look fantastic.
The second time I made it I seasoned the chicken with the spices and browned the thighs in light tasting olive oil with onion slices, then added the tomatoes. I Served it over white rice. Simple Ingredients in Skillet Tomato Chicken The chicken is moist and juicy, a handful of capers and splash of red wine vinegar provide acidity and pop, garlic and parsley add freshness, and a small drizzle of honey adds just the right amount of sweetness to balance the dish and help the tomatoes caramelize. Just sauté the chicken breasts until they are lightly browned.
To begin with this recipe, we have to prepare a few components. You can cook chicken, tomato & spinach pasta using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken, Tomato & Spinach Pasta:
- Prepare 200 g gluten free pasta
- Get 1 chicken breast cut into chunks
- Get 1 tbsp olive oil
- Get 1 garlic clove minced
- Take 1 small onion diced
- Prepare 1 tsp rosemary
- Make ready 8 cherry tomatoes halved
- Prepare 150 ml dairy free cream
- Get 1 large handful spinach
And the ones I can't stop buying during my farmers market haul every week. So juicy, sweet and tender, local tomatoes are nothing like supermarket's "cardboard" tomatoes we are about to experience. In a large skillet, brown chicken in butter on each side. Add onion and garlic; saute until tender.
Instructions to make Chicken, Tomato & Spinach Pasta:
- Cook the pasta per the instructions on the packet and set aside
- Place the olive oil in a shallow pan over a medium heat - Saute the chicken, tomato, garlic, rosemary and onion for 8 minutes
- Stir in the dairy free cream - Simmer for 5 minutes
- Stir in the spinach - Cook for a couple of minutes - Season with salt and pepper
- Stir through the cooked pasta and serve
In a large skillet, brown chicken in butter on each side. Add onion and garlic; saute until tender. Reduce heat; return chicken to pan. Combine the flour and sour cream. Heat the oil in a skillet over medium heat.
So that is going to wrap it up for this exceptional food chicken, tomato & spinach pasta recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
