Coconut Macaroons
Coconut Macaroons

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, coconut macaroons. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Coconut Macaroons is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Coconut Macaroons is something that I have loved my whole life.

Combine the coconut, condensed milk, and vanilla in a large bowl. Whip the egg whites and salt on high speed in the bowl of an electric mixer fitted with the. In a small bowl, combine the coconut, sugar, flour and salt.

To begin with this particular recipe, we must first prepare a few components. You can have coconut macaroons using 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Coconut Macaroons:
  1. Prepare 3/4 cup powdered sugar
  2. Get 1 cup desiccated coconut
  3. Make ready 3-4 egg whites
  4. Take 1 tsp vanila essence

It was hard on the outside and chewy within. The taste did taste a lot like the sweetened condensed milk. They're chewy, with a craggy texture that clings to the melted chocolate they're often dipped in. Gluten free and unleavened, coconut macaroons are a popular choice for Passover.

Steps to make Coconut Macaroons:
  1. First add sugar and desiccated coconut in a pan. Add egg whites(beaten).
  2. Cook for 2-3 min, till sugar melt. Add vanila essence.
  3. Grease baking tray. cool the mixture.
  4. Then put ball type mix on tray like this.
  5. Bake them in preheated oven at 180 for 15-20 min.
  6. Coconut macaroons are ready.

Add condensed milk and vanilla to egg-white mixture, and blend. Using a rubber spatula, fold in the coconut until well combined. How To Make Coconut Macaroons Begin by combining the coconut, sweetened condensed milk, and vanilla. In the bowl of an electric mixer, beat the egg whites and salt until stiff peaks form. If you really want to elevate your coconut macaron, you can dip them in melted chocolate.

So that’s going to wrap this up with this exceptional food coconut macaroons recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!