Tutong
Tutong

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, tutong. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Tutong is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Tutong is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have tutong using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tutong:
  1. Prepare 1 1/2 cup glutinous rice
  2. Make ready 1 cup brown sugar
  3. Prepare 1 pc pandan leaf
  4. Prepare 1/2 teaspoon salt
  5. Make ready 1/4 cup toasted mung beans (crushed)
  6. Prepare 2 cups or 1 can coconut milk
  7. Prepare 5 cups water
Steps to make Tutong:
  1. Toast mung beans over medium-high heat
  2. Combine water and coconut milk. Simmer for 2 minutes.Add pandan leaf, tiasted beans and glutinous rice.Cook over medium heat, stirring constantly.
  3. When the rice is almost cook add brown sugar and salt. Cook until thick.
  4. Cool complete.
  5. Enjoy.

So that’s going to wrap it up with this special food tutong recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!