Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, vietnamese noodle with lemongrass chicken. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Vietnamese Noodle with Lemongrass Chicken is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Vietnamese Noodle with Lemongrass Chicken is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have vietnamese noodle with lemongrass chicken using 20 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vietnamese Noodle with Lemongrass Chicken:
- Prepare Chicken and marinate
- Make ready 6 chicken thighs, I like to keep the skin on
- Get 1 stalk lemongrass (white part only, bruised and slice into pieces big enough to pick up later)
- Prepare 2 cloves garlic
- Get 2 tbsp lime juice
- Get 2 tbsp fish sauce
- Take 1 tbsp soya sauce
- Take 2 tbsp brown sugar
- Get 1 tbsp vegetable oil
- Get Vietnamese Sauce
- Take 1/4 cup fish sauce
- Make ready 4 tbsp rice vinegar
- Take 2 tbsp white sugar
- Prepare 1/2 cup water
- Get 2 cloves garlic
- Prepare 2 chilli padi
- Get 2 tbsp lime juice
- Take Noodle bowl
- Prepare Thin rice vermicelli
- Get Carrot, cucumber, iceberg lettuce, bean sprout, edamame beans, mint leaves, coriander/cilantro leaves, sliced red chillies, lime wedges
Instructions to make Vietnamese Noodle with Lemongrass Chicken:
- For the chicken: combine all ingredients for chicken marinate, and marinate the chicken overnight. You also can marinate the chicken in advance and keep it in the freezer until you need it
- To cook the chicken: heat up some oil in the pan. Remove the chicken from marinate (shake any excess liquid) and fry the chicken each side until golden brown. I usually keep the leftover marinate sauce and cook it in the pan. Very tasty to drizzle this marinate sauce over plain rice :)
- For the vietnamese sauce: combine all ingredients together in a bowl. Taste and adjust according to your preference :)
- Cook the vermicelli according to the package instruction. Place noodle on the bowl, arrange the vegetables and herbs, put sliced chicken and drizzle with Vietnamese sauce and serve with lime wedges
- Look how colourful this dish is! Ready to serve 🤤😋
So that’s going to wrap it up for this special food vietnamese noodle with lemongrass chicken recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
