Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, baked azuki soy mochi - 5 ingredients!. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Baked Azuki Soy Mochi - 5 Ingredients! is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Baked Azuki Soy Mochi - 5 Ingredients! is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have baked azuki soy mochi - 5 ingredients! using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Baked Azuki Soy Mochi -
5 Ingredients!:
- Get 1 cup glutinous rice flour
- Make ready 1/3 cup soymilk (or water)
- Take 1 egg
- Make ready 1.5 tbsps oil
- Get 1 cup Sweetened red beans
Instructions to make Baked Azuki Soy Mochi -
5 Ingredients!:
- Mix first 4 ingredients in a large bowl. Batter will be quite thin and runny. - Then stir in red beans.
- Bake at 180degrees for 45 mins to 1 hr. Let cool before cutting.
- Taste yummy toasted or even slightly chilled! I love it dipped in cold soymilk too!!
So that’s going to wrap this up for this exceptional food baked azuki soy mochi - 5 ingredients! recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
