Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, chocolate coconut raspberry macaroon. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Chocolate Coconut Raspberry Macaroon is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Chocolate Coconut Raspberry Macaroon is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook chocolate coconut raspberry macaroon using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Coconut Raspberry Macaroon:
- Get 3 ounces coconut desiccate
- Prepare 2 tablespoons coconut sugar
- Make ready 1 tablespoon honey
- Get 200 g raspberry
- Prepare 1 pinch salt
- Make ready 1 teaspoon vanilla essence
- Prepare 1 teaspoon coconut oil
- Make ready 3 ounces dark chocolate
Here's the recipe: In a small pot, add equal parts of coconut oil and cocoa powder (and a little bit of honey - optional). Heat on very low heat and whisk until fully combined and nicely smooth and shiny. Remove from the heat and cool down slightly. Raspberry Coconut Macaroons with Chocolate The perfect raspberry coconut chocolate macaroons have arrived!
Steps to make Chocolate Coconut Raspberry Macaroon:
- Preheat oven at 170C fan.Mix coconut desiccate, sugar, honey, salt and vanilla together
- Fold in and break raspberries into the mixture
- For balls that are a tablespoon big and lay the on cooking sheet
- Pop in the balls and bake for 20 mins or until the balls turn brown
- Heat up coconut oil and dark chocolate. Dip macaroons into the chocolate and let cool!
Oil free, dairy free, processed sugar free, healthy, extremely delicious, and the dark chocolate dip takes them to the next level. While macaroons are cooling, use a double-boiler to melt chocolate. Then dip each macaroon into the chocolate and add several fresh berries. Last night my mom wanted to make chocolate macaroons and I remembered seeing this recipe and suggested we try it. So we made your raspberry macaroons and another chocolate macaroon recipe.
So that’s going to wrap it up for this special food chocolate coconut raspberry macaroon recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
