Curried Fish Tortillas
Curried Fish Tortillas

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, curried fish tortillas. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Curried Fish Tortillas is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Curried Fish Tortillas is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook curried fish tortillas using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Curried Fish Tortillas:
  1. Make ready 4 mini tortilla wraps,
  2. Get 2 fillets white fish, (I used Pollock),
  3. Make ready 4 tsp curry paste of your choice (I used Tikka),
  4. Take 1/3 rd red onion, cut into thin slices,
  5. Get 90 g chopped cucumber, cut into small cubes,
  6. Take 2 salad/vine tomatoes, chopped into small pieces,
  7. Get 2 heaped tsp fat free quark or Greek yogurt,
  8. Take 2 tsp fresh chopped mint or 1 tsp dried mint,
  9. Make ready 2 tbsp mango chutney,
  10. Get Fresh red chilli to taste, seeds removed,
  11. Prepare 2 slices fresh lemon,
  12. Make ready Salt and pepper to season,
  13. Make ready Fresh corriander or parsley to garnish
Steps to make Curried Fish Tortillas:
  1. Preheat the oven to 180 (fan). Line a baking tray with foil. Cover the fish fillets in the curry paste on both sides and place them on the baking tray. Bake for 20 minutes or until cooked through and flakey. As they cook make the salad…
  2. Construct the minted salad by combining the chopped tomatoes, cucumber, fresh chilli, mint and quark/yogurt in a bowl. Season with pepper. Mix together until coated evenly.
  3. Lay out the tortillas. Put a bit of the minted salad mixture on first. Season the cooked fish with salt then gently flake it up and add to the tortillas. Next add the sliced red onion.
  4. Finally add some mango chutney to each and garnish with the fresh herbs and a slice of lemon. Squeeze over the lemon before eating and enjoy! :)

So that’s going to wrap it up for this special food curried fish tortillas recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!