Sweet Potato Mochi
Sweet Potato Mochi

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sweet potato mochi. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Sweet Potato Mochi is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Sweet Potato Mochi is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook sweet potato mochi using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sweet Potato Mochi:
  1. Get 1 cup Roasted Sweet Potato (OR Pumpkin) *mashed
  2. Get 1 pinch Salt
  3. Prepare 1/4 cup Glutinous Rice Flour
  4. Take 1 tablespoon Oil for cooking *optional
Steps to make Sweet Potato Mochi:
  1. Place Roasted Sweet Potato pieces in a bowl and mash coarsely. Add 1 pinch Salt and Glutinous Rice Flour, mix and knead to form firm dough. You might need extra Flour. Make 8 to 10 round cakes.
  2. Heat Oil (*optional) in a frying pan, non-stick pan preferred, over medium low heat, and cook round cakes until golden on both sides and cooked though.
  3. *Note: If you like sweet Mochi, you can add 1 tablespoon Sugar to the dough. Butter can be used for cooking if you like it.
  4. Enjoy as they are or with Soy Sauce.

So that is going to wrap it up for this exceptional food sweet potato mochi recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!