Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, fish pie. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Fish pie is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Fish pie is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have fish pie using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fish pie:
- Prepare 2 x fish pie mix
- Get 2 tbsp plain flour
- Make ready 2 tbsp mustard
- Prepare Handful chopped parsley
- Take 100 ml milk
- Get 250 ml water
- Get 3 x veg stock cubes
- Take 4 x eggs
- Take 1.5 kg potatoes
- Make ready 4 tbsp fish sauce
- Take to taste Salt and pepper
- Get 50 g cheese
- Prepare Grated cheese to top pie
Steps to make Fish pie:
- Chop potatoes and boil, add eggs to boiling water and boil for 12 minutes before removing and allowing to cool down.
- Make sauce, add water, stock, fish sauce, flour and milk to pan. Bring to boil. Stir in mustard and cheese. Add parsley and season.
- Mash potatoes, I add milk and butter but that’s personal preference. Peel and slice eggs.
- Add fish to an oven proof dish, add sauce. Making sure all fish is covered and stir so sauce and fish is evenly distributed. Place sliced eggs on top, forming a layer and top with the mashed potato. Sprinkle with cheese and cook at 200 degrees for 40 minutes.
- Enjoy 💋
So that is going to wrap this up for this exceptional food fish pie recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
