🍟🍗Kentucky Fried Chicken🍗🍟
🍟🍗Kentucky Fried Chicken🍗🍟

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, 🍟🍗kentucky fried chicken🍗🍟. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

🍟🍗Kentucky Fried Chicken🍗🍟 is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. 🍟🍗Kentucky Fried Chicken🍗🍟 is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook 🍟🍗kentucky fried chicken🍗🍟 using 19 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make 🍟🍗Kentucky Fried Chicken🍗🍟:
  1. Prepare 1 chicken, jointed and skinned, breasts cut in pieces
  2. Take 2 eggs, beaten
  3. Get Plain flour for dredging
  4. Make ready Oil for deep frying
  5. Make ready Brining Solution
  6. Prepare 2 litres (4 pints) cold water
  7. Take 2 tbsp salt
  8. Make ready Coating Mixture
  9. Get 100 g (3 1/2 oz) plain flour
  10. Take 2 tsp salt
  11. Take 1 tsp dried oregano
  12. Get 1 tsp dried sage
  13. Prepare 1 tsp dried basil
  14. Get 1 tsp dried marjoram
  15. Prepare 1 tsp chili powder
  16. Get 1 tsp paprika
  17. Prepare 1 tsp black pepper
  18. Take 1 tsp onion powder
  19. Make ready 1 tsp garlic powder
Instructions to make 🍟🍗Kentucky Fried Chicken🍗🍟:
  1. Prepare the brining solution then allow the chicken pieces to soak in it for at least 3-4 hours. - Remove the chicken from the solution and pat dry with some kitchen paper.
  2. Prepare the coating mixture and preheat your oil to 180°C/360°F. - Dredge the chicken pieces in the flour, then the beaten egg, and finally the coating mixture.
  3. Deep fry the chicken pieces for 15 minutes then drain on some kitchen paper.
  4. Serve with a bucket of fries and a gallon of soda pop!

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