Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, strawberry coconuty. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
In the larger bowl, add the strawberry Jell-O powder, and all but about a tablespoon of sweetened condensed milk. Add the tablespoon of sweetened condensed milk to the smaller bowl. Strawberry jello powder, coconut and sweetened condensed milk.
Strawberry coconuty is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Strawberry coconuty is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have strawberry coconuty using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Strawberry coconuty:
- Take 8-10 Strawberries
- Get 3 cups Coconut water
- Take 2 tsp Chia seed
- Take 1 tsp Sugar/ Sugar substitutes optional
You can also cut into squares and freeze to enjoy later. Strawberries, coconut, bananas, walnuts, chia seeds, and a dash of cinnamon flavor up this yummy breakfast that is kid approved! These strawberry coconut fat bombs are modeled after a dessert that is universally loved: the strawberry cheesecake! The base is made from coconut cream and oil to perfectly imitate the rich creaminess of cheesecake.
Instructions to make Strawberry coconuty:
- Soak chia seed in half cup of coconut water for 1-2 hrs
- In smoothie blender take strawberries, remaining coconut water and sugar if want and blend it
- Pour it in the glass, add 1-2 ice cubes and serve.
The topping gives it just the right hint of fruit to make it a satisfying, super delicious bite! Bare feet in the warm sand. Step into the tropics with this fruity infusion of strawberry and coconut and feel like you're on vacation year-round. Beat butter, sugar and eggs in a large bowl until smooth. Cover mixture and place in the refrigerator overnight.
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