Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, the grinch almond snow balls. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
The Grinch Almond Snow Balls is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. The Grinch Almond Snow Balls is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have the grinch almond snow balls using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make The Grinch Almond Snow Balls:
- Get A. Melted
- Get 400 g Ghee
- Prepare 100 g Butter
- Get B. Combine & Mix
- Make ready 600 g flour
- Take 240 g milk powder
- Make ready 100 g castor/fine sugar
- Take 50 g almond meal
- Prepare 2 tbsp pandan paste
- Prepare (Or use green food colouring + pandan essence)
- Prepare C. To Coat (optional)
- Prepare 2 tbsp icing sugar (adjust to taste)
- Take 4 tbsp full cream milk powder
Steps to make The Grinch Almond Snow Balls:
- Melt ingredients in A and set aside.
- Combine all dry ingredients in B and add in melted butter and ghee (A). Mix ingredients well to form a soft dough. Scoop 1/2 a tablespoon of the dough and roll it into a smooth ball. Place these balls on a baking tray lined with parchment paper.
- Preheat oven to 160°C. Bake cookies for 10 minutes or until the bottoms are lightly browned. Remove from the oven and leave cookies to cool on baking trays before transferring them to a cooling rack. Hot cookies are very soft but they will firm up once cool.
- Next, roll completely cool cookies in milk powder and icing sugar mixture. Store in an airtight container. Store with or with out milk-sugar coating.
So that’s going to wrap this up for this exceptional food the grinch almond snow balls recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!