Vanilla chocolate cake
Vanilla chocolate cake

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, vanilla chocolate cake. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Vanilla chocolate cake is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Vanilla chocolate cake is something that I have loved my whole life. They are nice and they look wonderful.

Soft and fluffy vanilla cake, sandwiched between two layers of soft and fluffy chocolate cake, and frosted with both chocolate and vanilla buttercream. Truly the best of both worlds! Fridays and cake are honestly just the best combo.

To get started with this particular recipe, we must prepare a few ingredients. You can have vanilla chocolate cake using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vanilla chocolate cake:
  1. Get 75 gm maida(kindly make sure to use the same cup for other ingredients to measure)
  2. Take 1/2 cup oil or melted butter
  3. Prepare 1/2 cup sugar
  4. Prepare 1/4 cup milk
  5. Make ready 1 egg
  6. Take 1 pinch Salt
  7. Take 1 tsp baking powder
  8. Prepare 1/2 tsp baking. Soda
  9. Get 1 tsp vanilla essence
  10. Get as needed Hershey's syrup

Fluffy Vanilla & Chocolate Marble Cake Fluffy Vanilla & Chocolate Marble Cake Recipe. This easy to make marble cake is soft and delicious, topped with a creamy chocolate ganache. It's easier to make than it looks since you need only one batter to make this beautiful two-color cake. Cakes and Cupcakes This Vanilla Chocolate Marble Pound Cake recipe is a mix of vanilla pound cake and fudgy chocolate pound cake that's topped with an easy chocolate ganache.

Instructions to make Vanilla chocolate cake:
  1. First grind the sugar,then add oil egg milk vanilla essence and beat for few seconds.then add maida baking soda, baking powder salt and run the mixie for few seconds.
  2. Take a cake pan /vessel apply oil or butter and dust it with maida and pour 1/2 of the cake batter to the vessel.
  3. Add Hershey's chocolate syrup to the remaining mixture and mix it with a spatula and pour the batter along with the vanilla batter.
  4. Keep a thick bottom
  5. Vessel pour 2 cup of water place a stand bring to low flame and place the cake pan / vessel and close it.check it after 45 minutes by inserting a stick.if nothing sticks then the cake is baked.switch off the stove.and let it cool down.then cut into pieces and serve with ice cream.

Both the vanilla cream cheese pound cake and the chocolate pound cake have the same base batter, making this pretty swirled pound cake incredibly easy. Mix flour, sugar, baking powder and salt in a large bowl with a whisk until blended. A combination of butter and vegetable oil are used to add both flavor and moisture to the cake. Butter adds the flavor you really love in a vanilla cake, while oil adds the ever important moisture. The butter, oil and sugar are all creamed together until nice and fluffy, then the eggs are added.

So that is going to wrap this up with this exceptional food vanilla chocolate cake recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!