Roasted butternut squash chilli
Roasted butternut squash chilli

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, roasted butternut squash chilli. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Roasted butternut squash chilli is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Roasted butternut squash chilli is something that I’ve loved my entire life. They are fine and they look fantastic.

Stir in water, both types of beans, diced tomatoes and tomato sauce. Spread the squash out on the prepared baking sheets - it should be in a single layer as much as possible. Meanwhile, in a small bowl, combine the brown sugar, cumin, paprika chili powder, onion powder, cinnamon and garlic powder.

To get started with this recipe, we have to prepare a few ingredients. You can cook roasted butternut squash chilli using 16 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Roasted butternut squash chilli:
  1. Take 2 peppers
  2. Prepare 2 large sweet potatoes
  3. Take 1 large onion
  4. Get 1/2 lemon
  5. Take 1 tin mixed beans
  6. Get 1 tin chickpeas
  7. Prepare 1 tin chopped tomatoes
  8. Make ready Pita bread
  9. Make ready 3 teaspoons chilli powder
  10. Take 2 teaspoons cumin
  11. Take 2 teaspoons paprika
  12. Take 1 teaspoon cinnamon
  13. Get 1/4 teaspoon salt
  14. Take 1/4 teaspoon pepper
  15. Prepare 1/2 teaspoons oregano
  16. Get 1 clove garlic

More Butternut Squash Recipes Place the butternut squash cubes in a large bowl. Add the olive oil and use your hands to mix it into the squash cubes. Add the salt, garlic powder and chili powder. Add the butternut squash, chicken broth, green chilies, tomatoes, kidney beans, hominy, and tomato sauce; season with chili powder, cumin, and garlic salt.

Steps to make Roasted butternut squash chilli:
  1. Peel, chop and part boil 2 large sweet potatoes.
  2. Then add the chopped onion and crushed garlic to a frying pan on medium heat, with a dash of olive oil. When it starts to brown add the chopped peppers
  3. When the onions and peppers are cooked, add the tin of mixed beans and chickpeas and give it a good stir. Then mix all the spices listed above in a cup and add this to the pan whilst leaving little bit left in the cup to use later on. Stir again.
  4. Add the tin of chopped tomatoes and stir again. Fill up the empty tin half way with water and add to the pan. Stir again. Allow it to simmer and become thicker.
  5. Once the sweet potato is part boiled, drain and place on a baking tray. Pour a thin layer of vegetable oil over the potato and mix gently, so that the oil is covering all the chunks. Then using the left over spices in the cup, sprinkle this all over the chunks and mix gently.
  6. Place the tray into the oven for 30 minutes at 180 degrees. Or cook until roasted. Don’t forget to turn the chunks over half way. Keep checking on the chilli mix and turn up the heat if needed to make it thicker. Once thicker, squeeze in the lemon juice and stir.
  7. When the sweet potato is roasted and the chilli tastes good to go, serve on a plate together with rice/pita or both! Add a dash of Greek yogurt if you can’t handle the heat 😋

Add the onion, bell pepper and butternut squash and cook, stirring occasionally, until the onions are turning translucent. Turn the heat down to medium-low and add the garlic, chili powder, ½ tablespoon chopped chipotle peppers, cumin and cinnamon. This roasted butternut squash chili is a delicious winter warmer, full of flavour and texture, great for sharing. This roasted butternut squash chili is hearty, delicious and filling. It doesn't need to cook for very long which makes it a great weeknight dinner idea.

So that is going to wrap it up for this exceptional food roasted butternut squash chilli recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!