Pandan Banana Pancakes
Pandan Banana Pancakes

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, pandan banana pancakes. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pandan Banana Pancakes is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Pandan Banana Pancakes is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have pandan banana pancakes using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pandan Banana Pancakes:
  1. Make ready 70 g self-raising flour
  2. Prepare 65 g plain flour
  3. Prepare 2 tablespoons coconut sugar or brown sugar
  4. Get 1 teaspoon baking powder
  5. Make ready 1/2 teaspoon fine salt
  6. Make ready 1 egg
  7. Make ready I medium sized very ripe banana, mashed
  8. Prepare 1 tablespoon rapeseed oil
  9. Take 1 teaspoon pandan paste
  10. Prepare 130 ml coconut milk
Steps to make Pandan Banana Pancakes:
  1. In a large mixing bowl, sift all the dry ingredients together.
  2. In another bowl, mix the wet ingredienta together.
  3. Add the wet ingredients into the dry ingredients and fold until jist combined. Do not over mix. Cover and let batter rest for 15mins.
  4. Preheat a flat bottomed non stick pan on the hob on medium heat, drop 1 tablespoon of batter onto the pan, wait until bubbles form all over the pancake, flip it over and cook for another minute or so until golden. Continue until all the batter is used up.
  5. Serve with coconut cream, maple syrup or gula melaka syrup and fresh fruit.

So that’s going to wrap this up with this special food pandan banana pancakes recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!