Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, kuih bakar. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Kuih Bakar is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Kuih Bakar is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook kuih bakar using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Kuih Bakar:
- Prepare 1 cup plain flour
- Make ready 1 cup evaporated milk
- Prepare 1 cup coconut milk
- Take 1 cup sugar
- Prepare 3 eggs
- Take Sesame seed
- Take Pandan paste
- Make ready 10 pandan leaves
- Make ready 1 cup water
Steps to make Kuih Bakar:
- Make the pandan paste by blending the pandan with water. Squeeze the blended leaves to get the a nice fragrant pandan juice
- Use a blender and mix all the other ingredients and add the pandan juice
- Pour it into a baking dish/ container- I use a traditional brass baking tray in a flower shape. Sprinkle the sesame seeds in top.
- Bake for 30 minutes at 200 degrees Celsius.
So that’s going to wrap it up for this exceptional food kuih bakar recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
