Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chocolate brownie. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Find from-scratch and shortcut versions, too. In a medium bowl, beat sugar, oil, eggs, and vanilla until light and fluffy. Combine the flour, baking powder, salt, and cocoa; stir into the sugar mixture.
Chocolate Brownie is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Chocolate Brownie is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook chocolate brownie using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Brownie:
- Prepare 3 eggs
- Take 200 gr granulated sugar
- Get 200 gr butter
- Take 250 gr bitter chocolate
- Prepare 1 tsp vanilla extract
- Make ready 1/2 cup self raising flour
Stir in remaining ingredients then stir in nuts. Our Test Kitchen's chocolate brownie recipes fit the bill for easy indulgences. Then just mix in flour and coco powder, and lastly stir in the let's-pretend-it's-optional chocolate chunks. Scrape into lined pan and bake!
Instructions to make Chocolate Brownie:
- Mix eggs and sugar for 6-7 mins
- Melt the butter and add chocolates inside stir it well and add chocolate butter mix into the egg mix
- Add vanilla extract and then add flour. Stir gently with a spatula.
- Place your cake mix in middle size square or rectangular tray. Put it 180°c preheated oven and bake for 30-40 mins.
- Never open the oven lid after finishing the baking for 20 mins and then wait to cool for 30 mins in room temperature. Enjoy ❤
Add boiling water; stir until well blended. In a mixer fitted with a whisk attachment, beat the eggs at medium speed until fluffy and light yellow. Cool completely in pan on wire rack. Garnish with chocolate chips, if desired. Unsweetened chocolate and brown sugar impart a rich, well-rounded flavor, while adding a bit of oil to the batter results in the addictively chewy texture that makes this version an instant classic.
So that’s going to wrap this up with this exceptional food chocolate brownie recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
