Tomato Fish Stew
Tomato Fish Stew

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, tomato fish stew. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Tomato Fish Stew is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Tomato Fish Stew is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have tomato fish stew using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Tomato Fish Stew:
  1. Get 2 small onions finely chopped
  2. Prepare 1 carrot cubed
  3. Take 1 tblsp Mixed herbs
  4. Take 1 habanero chilli
  5. Take 4 garlic cloves minced
  6. Get 1 tsp ginger minced
  7. Prepare 750 g tomatoes
  8. Get 5 fish fillets
  9. Get 3 tblsp parsley chopped
Steps to make Tomato Fish Stew:
  1. On medium heat fry onion, carrots and mixed herbs for 5 minutes. Add habanero chilli. Mince garlic and ginger in mortar and pestle and add to onions and cook till fragrant.
  2. Add slightly blended tomatoes bring to boil and simmer for 15 minutes till the ingredients have married and reduced. Place fish skin side down, cover and simmer for 5-10 minutes depending on thickness of the fillets.
  3. Once cooked, remove from heat, season with salt and pepper, add parsley and serve hot.

So that’s going to wrap it up with this exceptional food tomato fish stew recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!