Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, slow cooked chicken and vegetables. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Slow Cooked Chicken and Vegetables is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Slow Cooked Chicken and Vegetables is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have slow cooked chicken and vegetables using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooked Chicken and Vegetables:
- Take 500 gr chicken (breast or legs)
- Make ready 1 leek (chopped)
- Get 1 big onion (chopped)
- Make ready 1 carrot (chopped)
- Prepare 2 potatoes (chopped)
- Prepare 2 tsp salt
- Prepare 1/4 lime
- Take 1/4 cup olive oil
- Prepare 1/2 tsp sichuan pepper
Steps to make Slow Cooked Chicken and Vegetables:
- Place the potatoes in an oven tray and place other vegetables on potatoes.
- Add salt and sichuan peppers on vegetables.
- Place chicken pieces on top and add salt and sichuan pepper again. Add olive oil and cover with aluminium foil the tray.
- Cook your chicken with vegetables in 150°c heated oven for 2 hours. If you like to have crunchy top, open the foil and bake for 15 minutes more. Enjoy!
So that is going to wrap it up for this special food slow cooked chicken and vegetables recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!