Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, fish burrito bowl. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Fish Burrito Bowl is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Fish Burrito Bowl is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have fish burrito bowl using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Fish Burrito Bowl:
- Prepare 2 Cod fillets
- Prepare 1 Onion Diced
- Take 1 Pepper Diced
- Make ready 2 Tsps Fajita seasoning
- Prepare 150 G Brown rice
- Prepare 2 Tbsps Cherry tomatoes Halved
- Make ready 2 Tbsps Crushed avocado
- Take 2 Tbsps Dairy free cheese Grated
- Prepare 2 Handfuls salad leaves
- Take Salt and pepper For seasoning
Steps to make Fish Burrito Bowl:
- Cook the rice according to the instructions on the packet - Divide between the two bowls and add in a handful of salad leaves - Sauté the onion and peppers with one teaspoon of the fajita seasoning for 5 minutes in a shallow pan over a medium heat - Divide between the two bowls
- Coat the fish in the remaining fajita seasoning and gently fry for 3 minutes on each side - Cut into chunks and divide between the two bowls - Top the bowls with the cherry tomatoes, avocado and dairy free cheese
So that is going to wrap this up with this exceptional food fish burrito bowl recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
