Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, frijoles vaquero (cowboy beans). It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Frijoles Vaquero (Cowboy Beans) is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Frijoles Vaquero (Cowboy Beans) is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have frijoles vaquero (cowboy beans) using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Frijoles Vaquero (Cowboy Beans):
- Take 8 can Ranch Style Beans
- Take 3 tbsp each red, green, yellow bell pepper and onion to taste
- Get 1 lb Smoked Sausage (kielbasa)
- Take 1 tbsp minced fried garlic
- Take 6 fresh Jalapeños
- Take 1/2 cup Sofrito (recipe in my collection)
Steps to make Frijoles Vaquero (Cowboy Beans):
- Put beans in 13x9x3 foil pan
- Dice peppers and slice Jalapeños and add to pan. Saute in a little olive oil to open fragrance. Add to pan with beans. Stir to mix.
- Halve kielbasa and slice 1/4" thick. Add to pan
- Stir all to evenly combine. Sprinkle with fried garlic
- Cover with foil and put in oven at 200°F for slow heating, 300°F for faster or suit to your time frame.
- I have a large smoker so I like as well to put them in the smoker if I'm using it for 1 hour uncovered then cover with foil and put in oven to finish.
- Your tongue will beat your brains out getting to these!
So that’s going to wrap this up for this special food frijoles vaquero (cowboy beans) recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
