Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, coconut rice with curry leaves. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Coconut Rice With Curry Leaves is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Coconut Rice With Curry Leaves is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have coconut rice with curry leaves using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Coconut Rice With Curry Leaves:
- Make ready 2 cup rice
- Make ready 1 1/2 cup water
- Prepare 200 ml coconut milk
- Make ready 1/4 tsp seasoned salt
- Prepare 20 small curry leaves or 1 Pandan leaf
Steps to make Coconut Rice With Curry Leaves:
- Wash the rice grain then rinse, 2 x till water are clear then add water plus the coconut milk then season with salt,and cook rice and usual either in a rice cooker or on stove
- Fluff up rice using a chopstick then serve
So that is going to wrap this up with this exceptional food coconut rice with curry leaves recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
