Strawberry Onion and Leek Soup
Strawberry Onion and Leek Soup

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, strawberry onion and leek soup. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Strawberry Onion and Leek Soup is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Strawberry Onion and Leek Soup is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook strawberry onion and leek soup using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Strawberry Onion and Leek Soup:
  1. Make ready 3 ounces homemade cheese see my recipe say cheese
  2. Get 1 strawberry onion
  3. Make ready 1 leek
  4. Prepare 1/2 teaspoon tarragon
  5. Prepare 1 teaspoon pink Himalayan salt
  6. Get 1/2 teaspoon ground black pepper
  7. Make ready 1 quart beef broth
  8. Prepare 4 tablespoons butter
  9. Prepare 1/4 cup duck fat
Steps to make Strawberry Onion and Leek Soup:
  1. Melt the butter in the duck fat get the onion ready to slice. Butter is starting to melt. Turn your broiler on.
  2. Slice the onion. Wash and slice the leek. Add to the butter and duck fat. Stir coating the onions and leeks.
  3. Add the salt and pepper. Let them sweat. After 15 minutes of sweating add the tarragon.
  4. After it's cooked 30 minutes and stirring often, add the broth and bring to a boil. Simmer 10 minutes. Put into an oven safe bowl cover tops with cheese. Set under the broiler till cheese is browned. Serve I hope you enjoy!!! Cheese fell into my soup.

So that is going to wrap it up with this special food strawberry onion and leek soup recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!