Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, steamed egg pudding. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Steamed egg pudding is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Steamed egg pudding is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook steamed egg pudding using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Steamed egg pudding:
- Make ready 1 large duck egg. Yes duck :)
- Take 2 large chicken eggs
- Prepare Salt and white pepper
- Take 2 cups lukewarm water
- Get touch Garlic oil for final
- Prepare Salt and white pepper or chicken powder
Instructions to make Steamed egg pudding:
- Prep your steamer with water and heat it up. Stat!
- Crack your eggs into a large prep bowl.
- Add the lukewarm water stir it gently and season with salt and pepper and chicken powder. What you are trying to achieve is a milky liquid. Tips: do not whisk the liquid.
- When everything is combine prep a fresh ceramic or heat proof medium large bowl, get your strainer. Pour strain the liquid into the bowl.
- Steam for 10-15 minutes (goal : silky pudding texture) put off the heat take it out and put the garlic oil on top. Serve while it's hot. Here in the picture is just my variation because i have dried shrimp left over but the original recipe only use garlic oil.
So that is going to wrap this up with this special food steamed egg pudding recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
