Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, asparagus and mushrooms with duck liver. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Asparagus and mushrooms with Duck liver is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Asparagus and mushrooms with Duck liver is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have asparagus and mushrooms with duck liver using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Asparagus and mushrooms with Duck liver:
- Get 1 large duck liver
- Take 1/2 lb asparagus
- Get 1 stick butter
- Get 3 oz whole white mushrooms cut in half
- Prepare 1/4 tsp salt
- Make ready 1/4 tsp granulated garlic powder
- Take 1/4 cup onion, chopped
Steps to make Asparagus and mushrooms with Duck liver:
- Heat the butter. Add the duck liver thats cut into bite sized pieces. Add onion.
- Chop the woody section off the end of asparagus
- After 7 minutes add asparagus and mushrooms
- Cook till asparagus and mushrooms are done
- Serve hope you enjoy!
So that’s going to wrap it up for this exceptional food asparagus and mushrooms with duck liver recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
