Kung Po Roasted Duck
Kung Po Roasted Duck

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, kung po roasted duck. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Kung Po Roasted Duck is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Kung Po Roasted Duck is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook kung po roasted duck using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Kung Po Roasted Duck:
  1. Take COOKED AND READY TO EAT
  2. Take 1 whole roasted duck cut into pieces
  3. Make ready KUNG PO SAUCE
  4. Get 2 tbsp oyster sauce
  5. Take 2 tbsp dark soy sauce
  6. Make ready 4 tbsp light soy sauce
  7. Take 5 tbsp SZECHUAN CHILI OIL OR ANY OIL
  8. Get GARNISH
  9. Prepare 2 cup spring onion
Instructions to make Kung Po Roasted Duck:
  1. In pan with szechuan chili oil or any vegetable oil saute with the cooked roasted duck for 1 minutes - - https://cookpad.com/us/recipes/368184-szechuan-chili-oil
  2. Then add all sauce and stir fry for another 3 to 5 minute till sauce to a boil then continue stir fry the roasted duck till its almost dry
  3. BELOW ARE FEW OF MY ROASTED DUCK RECIPES, I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/334344-roasted-duck-with-snap-pea-and-mushroom - https://cookpad.com/us/recipes/342120-roasted-duck-and-leeks - https://cookpad.com/us/recipes/335893-roasted-duck-and-bell-pepper-in-teriyaki-sauce
  4. BELOW ARE FEW OF MY KUNG PO RECIPE ,I AM GLAD TO SHARE WITH YOU

So that’s going to wrap this up for this special food kung po roasted duck recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!