Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, bubur kacang hijau / sweet mung beans porridge. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Bubur Kacang Hijau / Sweet Mung Beans Porridge is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Bubur Kacang Hijau / Sweet Mung Beans Porridge is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have bubur kacang hijau / sweet mung beans porridge using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Bubur Kacang Hijau / Sweet Mung Beans Porridge:
- Get 250 of dried mung beans
- Prepare About 6 blocks of palm sugar
- Take 3 tbsp sugar
- Prepare 1 pinch salt
- Make ready 3 sm of ginger, cut and smashed
- Prepare 2 pandan leaves
- Get Some water
- Prepare 65 ml coconut thick milk
- Get 1 pinch vanilla powder or essence
Steps to make Bubur Kacang Hijau / Sweet Mung Beans Porridge:
- Clean the mung beans. Soak in some water, enough to cover the beans at for four hours.
- Put the beans in the rice cooker pot, put some water about three times the height of the beans.
- Add in the pandan leaves and ginger. Cook.
- Have a look at the beans. If they have softened, add in the palm sugar blocks, sugar and salt as well as the vanilla powder. Stir so they combine.
- Cook for about 20 minutes or until the beans are soft and everthing is combined.
- Then add in the coconut milk. Stir. Turn off the heat. Enjoy.
- Can be enjoy warm or cold. We usually eat it with a piece of white bread.
So that’s going to wrap it up for this special food bubur kacang hijau / sweet mung beans porridge recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!