Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, duck stew with boiled mchicha…. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Duck stew with boiled mchicha… is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Duck stew with boiled mchicha… is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook duck stew with boiled mchicha… using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Duck stew with boiled mchicha…:
- Prepare 2 large tomatoes diced
- Prepare 1 large onion diced
- Make ready Half a kilo duck meat,chopped and boiled
- Make ready pieces Mchicha cut into
- Take Dania chopped
- Make ready Chopped Hoho
- Make ready Mashed garlic
- Take Cooking oil
- Get to taste Salt
- Get Water
- Take Royco or any spice you prefer
Steps to make Duck stew with boiled mchicha…:
- In a sufuria fry onions till golden brown then add tomatoes. Let it simmer until the tomatoes are ready.
- Add the duck meat, garlic and Hoho and let it cook for 5mins.
- Then add Dania, salt, royco and alittle water then cover for 10mins.
- In a different sufuria put mchicha, salt and water then boil for 10mins.
- When both are ready serve with ugali/chapati or rice. Serve while hot.
So that’s going to wrap this up for this special food duck stew with boiled mchicha… recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
