Stir fried egg noodles with roasted duck in sweet chilli plum sauce
Stir fried egg noodles with roasted duck in sweet chilli plum sauce

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, stir fried egg noodles with roasted duck in sweet chilli plum sauce. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Stir fried egg noodles with roasted duck in sweet chilli plum sauce is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Stir fried egg noodles with roasted duck in sweet chilli plum sauce is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook stir fried egg noodles with roasted duck in sweet chilli plum sauce using 18 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Stir fried egg noodles with roasted duck in sweet chilli plum sauce:
  1. Get 2 duck beasts
  2. Make ready Pinch salt and pepper
  3. Get 2 tsp Chinese five spice
  4. Get 1 tsp soysauce
  5. Make ready 1 tsp honey
  6. Prepare Stir fried vegetables
  7. Prepare 1 pack egg noodles
  8. Take 1 pack mix stir fried vegetables
  9. Take Sauce (mix them together in a bowl)
  10. Get 2 tbsp sweet chilli sauce
  11. Take 1 tbsp sweet plum sauce
  12. Take 1 tbsp oyster sauce
  13. Prepare 1 tsp honey
  14. Prepare 1 tsp fishsauce
  15. Get 1 tsp dark soysauce
  16. Take 1 tbsp vegetable cooking oil
  17. Take 1 clove garlic (finely chopped)
  18. Make ready Pinch salt and pepper
Instructions to make Stir fried egg noodles with roasted duck in sweet chilli plum sauce:
  1. Marinated all duck breast with soy, honey, five spice, salt and pepper for 10 min then pan fry the breast with skin down first for a couple min. Then turn over to the other side to cook. Then put in oven medium temp (150’) for about 15 min. Take it out to rest
  2. On a medium heat big wok, add vegetable cooking oil, garlic stir well. Add all the vegetables and sauces. Mix well.
  3. Add noodles in and stir well. Keep your pan medium heat cook for about 5-8 min.
  4. Slice up your duck breast and add into your stir fry. Mix well and serve. Perfect for one dish meal!

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