Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, pepper chicken fillet. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Pepper Chicken Fillet is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Pepper Chicken Fillet is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have pepper chicken fillet using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Pepper Chicken Fillet:
- Take Chicken fillet 250 grm - cubes
- Prepare Capsicum 2 - sliced
- Prepare Garlic 4 pods - skinned & whole
- Prepare Spring onion - for garnishing
- Make ready Ginger 2 inch - sliced
- Prepare Tomato 1 - sliced
- Take 1/4 tsp Black pepper powder -
- Make ready 1 tbls Sweet soy sauce -
- Take Salt to taste
Instructions to make Pepper Chicken Fillet:
- Add oil in wok/pan. Add garlic and ginger. Deep Fry. Keep aside
- Add fillets into pan. Keep stirring. Cook for 5 minutes. Add capsicum, tomato. Stir and mix. Cook under min flame for 3 minutes.
- Add soy sauce, pepper powder. Stir and mix well. (Add salt id needed) cook for 3 to 5 minutes. Add spring onion, fried garlic and ginger. Stir and mix. Serve hot with rice.
So that’s going to wrap it up for this special food pepper chicken fillet recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
